Soooo . . . . I realize that cookies aren't usually made with meat, but sadly, this is the only new and interesting recipe I tried last week. I made these Fluffy Banana Chocolate Chunk Cookies from the Spoonful of Sugar Free blog for a gathering of pals who have a range of dietary restrictions. They're sugar-free, vegan, gluten-free, soy-free, and if you eliminate the layer of peanut butter cream, nut-free.
The ladies I made them for seemed to like them. Honestly, the unsweetened chocolate was a bit strong for my taste. If I make them again, I'll use much bigger bananas so that the cookies will be moister, and have more banana flavor.
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What yummy meatless dishes did you make last week, or do you want to make this week?
